Welcome to Becca's kitchen
Welcome to Becca's Kitchen, located at 817 Harrison Ave, Boston, MA. This vibrant eatery specializes in thin-crust pizzas that showcase delightful combinations, such as the Potato & Rosemary and the rich Quattro Formaggi. Beyond pizza, the menu features hearty sandwiches like the renowned Cheese Steak, praised for its perfect balance of flavors. Reviewers rave about the fresh salads and substantial portions, ensuring satisfaction with every bite. The friendly service and inviting atmosphere make this spot ideal for a quick lunch or a cozy dinner. Join the locals and savor the culinary creations at Becca's Kitchen, where every dish tells a delicious story.
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817 Harrison Ave, Boston, MA 02118, United States817 Harrison Ave, Boston, MA 02118, United States Hotline: +1 617-557-9291
Welcome to Becca's Kitchen, a culinary gem nestled in the heart of Boston at 817 Harrison Ave. This cozy eatery has quickly earned a reputation for its authentic Italian-inspired dishes, made with fresh, quality ingredients that will transport your taste buds straight to Italy.
As you step inside, the warm ambiance and friendly service invite you to explore a menu that brims with mouthwatering options. Start your meal with their signature Arancini, featuring Arborio rice blended with tomato sauce and Romano cheese, all lovingly rolled, stuffed with Fontina cheese, then breaded and fried to golden perfection for just $7.50. Or, indulge in the Fried Mozzarella, a delightful treat of bite-sized ciliegiene mozzarella breaded and fried, served alongside homemade marinara sauce for $10.00.
The pasta dishes stand out, too. The Chicken Broccoli Rigatoni, priced at $18.00, combines grilled chicken sautéed in garlic and white wine, tossed with broccoli and rigatoni, finished with freshly grated Romano cheese. For something rich and cheesy, the 5 Cheese Ravioli ($17.00) offers six stuffed ravioli enveloped in marinara, crowned with pecorino Romano and fresh basil. These dishes are not just meals; they are crafted with care, honoring the love of Italian cooking.
For those craving hearty subs, do not miss the Chicken & Eggplant Parm Sub, where hand-breaded eggplant and chicken cutlets are drenched in homemade marinara and melted provolone, all for $17.00. Or try the Caprese Sub, a refreshing combination of fresh mozzarella, Roma tomato, basil, and balsamic glaze for $11.00. Each bite reflects the owner's commitment to quality and flavor, making it a favorite among locals and visitors alike.
Patrons rave about the flavorful pizzas and paninis as well. Customer Ron Chamberlin, who visited from out of town, declared the paninis to be the best he’s ever had, while Rocky Garcia passionately touted the Cheese Steak as the ultimate experience, urging others to try it while it’s hot off the grill. The buzz around Becca's Kitchen creates a vibrant atmosphere, often bustling with excited customers eager to indulge in delicious food.
Moreover, the inviting décor and pleasant music enhance the dining experience, making it an ideal spot to unwind after a busy day, especially for those in the bustling Boston Medical Center area. Regulars and newcomers alike find themselves charmed by the attentive service and the flavor-packed meals served generously. With each dish, from steamy slices of pizza to sumptuous subs, Becca's Kitchen embodies the essence of Italian comfort food.
In a city full of dining options, Becca's Kitchen stands out not just for its delectable offerings but also for the warmth and passion infused in every dish. Whether you are a Boston local or just visiting, this culinary nook is a must-try destination. So, come hungry, and prepare for a satisfying meal that will leave you planning your next visit.
I honestly would give this place more stars if possible. I'm not from this area, the paninis are 100% the best I've ever (60 years) had, I can 100% guarantee if we're ever in this area in the future this will be on our to do list. I didn't try any desserts, but they look fantastic.
The pizza here is fire for pizza, good thin NY/Italian style pizza, but we need to talk about the Cheese Steak! It is by far the best thing I have eaten in a very long time, the perfect bite to the lightly oven toasted bread to the perfect chopped steak and gooey cheese. This is the final boss of all cheese steaks and if you don't try it, you're a fool! My hats off to the owner/chef for this beautiful creation! It can get busy here (that's a good thing) so order ahead, or if you have a little time hangout and enjoy the sandwich straight off the grill at their cute lil shop! You won't be disappointed (I get mine with onions, peppers, mushrooms and mayo, it will win you over)
My German colleague and I were just there today for lunch while we were in Boston for the first time on a business trip. We were looking for a place to eat and we figured Becca's Kitchen looked good, so we decided to try it and we are glad we did! I had the sausage, peppers, and onions sub and my colleague had the meatball sub and both were substantial in size! I was shocked! My sandwich was well cooked, had excellent presentation, and tasted great and I assumed my colleague enjoyed his because he devoured his sandwich. The restaurant was clean, nice, and friendly service. If I am ever in Boston again, then I know where to come to eat! . Thank you for the great food and service!
I walked in to grab a couple of slices to go. Got a meat lovers and a buffalo chicken slice. The meat lovers was good, a little greasy, but the buffalo chicken was to die for. Lots of other slice flavors and other things on the menu.
I stopped here for some dinner because I had a client to see in the area. I had a slice of cheese and pepperoni with pesto and seasoned fries with garlic and parmigiana. I will say the food was excellent. While I was here I was the only one that sat down to eat and there was music playing in the background which was nice. I'm sure it does get busy during the week as it is in the area of Boston Medical Center. I would definitely eat here again. The stall was fantastic.
So I moved to South Boston about 9 months ago, and lately it's been my mission to find the best slice of pizza around. I have found some pretty good slices of pizza, but usually nothing better than you could get at a ball game. That changed today. These guys really know what they're doing. I can't really comment on the price because I didn't pay attention when I swiped my credit card, but i was not looking for a cheap piece of pizza. I just wanted a really good one. Thank you guys, now I can stop looking.
Pizza was amazing. Incredible crust. I believe that the owner is from Sicily und uses family recipes. My son asked for parmesan and came back with the grated type in a jar, but then the owner came out with the good blocks and grated freshly over our pizzas. Glad we took a chance on this place. Will be back.
I stopped by today for my first visit. I had the potato and egg sandwich. It was delicious! The bread was soft and fresh, the eggs perfectly fluffy. The portions are very generous, and the price point is reasonable. I highly recommend it. The owner Mark was very welcoming, and a stand up guy. I wish them success, and prosperity. Support a local Mom, and Pop establishment.